Illustrated Guide to the Kosher Kitchen
was
CA$32.45
Special Price
CA$25.96
SKU
FELD-1838
This English edition of a popular Hebrew title guides the reader in keeping a kosher kitchen, with detailed illustrations and diagrams. The halachos of kashrus are taught in an easy-to-understand manner, with a special detailed section on inspecting foods for insect infestation. Based on the Shulchan Aruch and the Mishnah Berurah, it is a perfect, user-friendly, guide for those who want to strengthen their basic knowledge of Jewish dietary law. Includes the laws of: Separation of Meat and Milk; Inspecting Foods for Insects; Kashering Meat and Vessels: Food Preparation by Non-Jews; Separating Challah Translated form the the popular Hebrew Itturei Halachah series.
Last Update | Nov 21, 2022 |
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Dimensions | 6X9 |
Binding | Hard Cover |
Author (English) | Rabbi Zeev Greenwald |
Published By | Feldheim Publishers |
Language | language |
ISBN13 | 873068009 |
Link For More Information | https://www.feldheim.com/illustrated-guides-to-jewish-law-the-kosher-kitchen |
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