The revised and expanded English edition of a classic text on the laws of kashrus. Every subject is explained clearly, demonstrated with illustrations, and summarized in tables and charts. Readers will gain a deeper understanding of the basic laws that govern our kosher kitchen.
Last Update | Nov 21, 2022 |
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Dimensions | 6 3/4" x 9 5/8" |
Binding | Hard Cover |
Author (English) | Rabbi Ehud Rosenberg |
Published By | Distributed by Feldheim |
Language | language |
ISBN13 | 1583306838 |
Link For More Information | https://www.feldheim.com/meat-and-dairy |
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